« Bowles uses Miami experience in interviews | Main | Tim Tebow a perfect fit for the Dolphins wildcat? »

Live blog chat starts Friday at 8 p.m.

[UPDATE: Folks, I had planned to be with you at 3 p.m. today but something has come up so the live blog is moved to 8 p.m. instead. Yeah, you and me  together on a Friday nighte. I'm sure you cannot wait. The fact of the matter is I will be on 790 The Ticket from 3-7 p.m. today so, actually, you can chat with me live anyway. Just call toll free 1-888-790-3776. You can listen live at 790theticket.com if you are not in South Florida. Otherwise, talk to you at 8 p.m.]

Today is a special day. It is Friday!

And it marks the first love blog chat (non-game) we've had here in a long time. We had one or two earlier this season but it frayed some nerves over at Mother Herald because we had too much traffic and it took away traffic from another chat.

But there is no chat going on at 3 p.m. elsewhere at the paper. So that means the cyberspace is open for us.

There are issues to discuss, you know.

Bill Parcells.

Chad Pennington.

The offensive line.

The defensive line.

The coming free agency period.

The re-signing of Miami's own free agents.

Chad Henne.

Chad Johnson. Oh, never mind on that one. But wide receiver upgrades is a fair topic. And so is Ted Ginn Jr.

Tons of stuff is available for discussion. You leave a question or comment and I will be happy to respond live. Depending on how many folks are on here at the time, we might chat for an hour, or all the way to 5 p.m., when you weasels can stop stealing your company's work time and actually go home.

If you can't be here at 3 p.m. or soon thereafter, leave your question or comment now, and it'll be first in line for my response. Then come back at your convenience to see what was said about your post.

OK, have fun. See you at 3 p.m.

TrackBack

TrackBack URL for this entry:
http://www.typepad.com/services/trackback/6a00d83451b26169e2010536c0ea6c970c

Listed below are links to weblogs that reference Live blog chat starts Friday at 8 p.m.:

Comments