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Uncorked - The Podcast - with Hedy Goldsmith


Famed pastry chef Hedy Goldsmith, now based in L.A., returns to Miami Beach for a visit with food writer Sara Liss and Miami.com dining editor Evan Benn at the Fontainebleau Miami Beach during the South Beach Wine and Food Festival. Among the many topics of conversation: making brownies with marijuana and the transition from the East Coast to the West Coast.

Click below to listen to the podcast!





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